Will This Be Enough Time for Chicken in the Crock Pot? (2.5 Hrs)?

I got a late start on making crock pot chicken cacciatore. I cooked the chicken thoroughly first in a pan with olive oil so I’m not worried about it being safe to eat. I am worried that it will not be tender enough. Will 2.5 hours on high in the crock pot be enough to make the chicken tender and to let the sauce do its thing?
Chicken breasts

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