Someone at work told me a recipe for jerk chicken but she didnt give me measurements…
it was garlic, soy sauce, jerk seasoning, chicken…
im wanting to make this in my slow cooker, but i dont wanna screw it up by not using enough — or too much!
if someone could PLEASE give me some sort of measurements. i have like 6 thighs to use…
THANKS SO MUCH!
I need a recipe where I can use my JERK SEASONING! rather than the breakdown of all those seasonings…dont know how much to put in there!
girls at work told me one, but didnt tell me measurements…it included the seasoning..soy sauce…garlic…but doesnt a slowcooker need MOISTURE..other than a bit of soy sauce?!?
i found an EASY curry chicken recipe, though:
2 chkn brsts – quartered (i had thighs in the freezer, so i just threw those in instead..)
3 cloves garlic – minced or chopped..whatever…they will breakdown in the pot
tsp curry powder
2 tsp chili powder
tsp turmeric (didnt have any of this..hope it works out…did a sprinkling of my jerk seasoning, instead)
tsp ground ginger
1/3 cup water
throw it all in a crock pot (i put the liquids first, then chicken then onions/garlic — but then kinda stirred everything up a bit, ending with most of the onions/garlic UNDER chicken — whatever you prefer) and cook low for 8-10 hrs. i just set it for 10 hrs…